corporate catering Archives - Village Catering

Food Trends for 2014

Posted on January 16, 2014 by admin

Catering trends are always changing to meet the needs of the top food trends of the year. Trends can include everything from how the food is prepared, to which ingredients are used, to how the food is presented. Healthy food is at the top of everyone’s list, especially in the beginning of a new year and using locally sourced and grown meats, seafood, and produce is at the top of the list. There is a growing trend of purchasing farm shares that allows customers to get a weekly supply of freshly and locally grown farm food. For a set yearly…

Didn’t Plan a Company Holiday Party? Plan a Company New Year Party Instead!

Posted on January 6, 2014 by admin

The holidays came and went and you never got around to planning the holiday party you felt your employees deserved. Instead of feeling bad about it, try something new and plan a New Year Party for your employees. Use this occasion to thank your employees for their hard work during the previous year, and get them ready and excited for the New Year ahead. The beauty of a New Years party for your office is that you can make it in to whatever you want. You are not bound to holiday colors, traditions, or themes. You can host the party…

The Importance of Selecting the Right Catering Company For Your Party

Posted on October 28, 2013 by admin

At the center of any party or social gathering is the food. You reminisce over food, meet new people over drinks, and your mood is set by the quality of the food you’re consuming. What often goes unrecognized is the catering company that puts everything together. You don’t want guests of your party to strike up a conversation and complain about how bad the food is or how there isn’t much variety. You want the vibe of the party to be set by satisfied guests. This is true for weddings, graduation parties, banquets, and even corporate parties. When choosing your…

Ideas For Catering An Autumn Corporate Party

Posted on September 26, 2013 by admin

Aside from raking leaves and cleaning the gutters, autumn is a beautiful time of year and boasts some of the tastiest seasonal foods. If you’re part of a company that throws quarterly parties to celebrate different achievements and enhance the camaraderie of the workplace, it will certainly be beneficial to spice things up on the catering front. No matter the venue of the party, whether a banquet hall, bar, or even an outdoor picnic to enjoy the weather, there are a variety of different foods to add flavor to the autumn season. We’ll offer some ideas for an autumn themed…

Corporate Event Catering Ideas

Posted on August 17, 2012 by admin

Whether you are planning to cater for a meeting, awards ceremony, product launch or employee training, you can provide a food experience that can help guests eat healthier, try different cuisines, or even receive details about your company, product and image. Healthy Options The next time your company is catering a working lunch or employee brainstorming session, consider providing the attendees a buffet of healthy options instead of the traditional carb-filled office treats. Healthy lunch and snack options don’t have to be a boring. Start by serving a salad buffet instead of the high-fat mayonnaise-filled sandwiches, or baked chips and…