Cottage

Green

A World Class Banquet Hall In Philadelphia’s Backyard

Wedding Packages – Reception Halls in Philadelphia & Bucks County, PA

Thank You, for considering the Cottage Green for your Wedding Reception. The Cottage Green has been providing Personal and Professional Service for over thirty years and we look forward to the opportunity of making memories that you and your family will remember!

The Cottage Green welcomes the opportunity to create an exceptional day for you and have designed an extensive package with you in mind. Our experienced culinary experts can also create a custom package to make your wedding unique!

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Please don’t hesitate to call and speak with our wedding professionals if you have any questions. We look forward to assisting you with your wedding and the opportunity to always provide great memories!

Wedding Halls in Philadelphia, Pennsylvania

Come see our newly remodeled Facility and experience the difference!

 

* (minimum 125 people) *

Pricing Per Person

Friday Evening – $95 per person (plus Tax & Gratuity)
Saturday Afternoon – $95 per person (plus Tax & Gratuity)
Saturday Evening – $110 per person (plus Tax & Gratuity)
Sunday – $95 per person (plus Tax & Gratuity)


Salads

Garden Salad
with 2 Assorted Dressings

or

Caesar Salad

 

Includes Assorted Breads and Rolls, Freshly Brewed Coffee, Decaf and Tea . Soda and Iced Tea will also be served.

Buffet Menu to Include: Choice of Four Entrees

Vegetables: Choice of One

Starches: Choice of One

Hand Carved By Our Chef

  • Top Round of Beef w/ Green Peppercorn Sauce
  • Honey Glazed Smoked Ham w/ Bourbon Dijon Sauce
  • Grilled Flank Steak w/ Wild Mushroom Demi Glaze
  • Herb Crusted Loin of Pork w/ Aus Jus

Poultry

  • Roasted Turkey Breast w/ Giblet Gravy
  • Chicken Stir Fry over Rice
  • Grilled Chicken Pesto w/ spinach & Tomatoes
  • Chicken Parmesan
  • Grilled Chicken Brushetta 
  • Chicken Saltimbucca topped w/ Proscuitto, Wild Mushrooms and Marsala Wine Sauce
  • Chicken Cacciatore w/ White Rice
  • Chicken Marsala
  • Chicken Florentine w/ Spinach in a Pesto Cream Sauce
  • Grilled Lemon Herb Chicken
  • Chicken Oscar w/ Grilled Asparagus, and Jumbo Crab Meat, topped w/ creamy Hollandaise Sauce

Beef

  • Grilled London Broil w/ Mushroom Cabernet Demi Glaze
  • Braised Short Ribs
  • Beef Stroganoff over Egg Noodles
  • Pepper Steak w/ Rice

Pasta

  • Stuffed Shells in Tomato Sauce 
  • Rigatoni Primavera w/ Roasted vegetables in a Red or White Sauce
  • Baked Ziti al Forno
  • Lasagna Bolognese
  • Penne ala Vodka 
  • Cheese Tortellini w/ Pesto Cream Sauce
  • Cheese Ravioli Ala Vodka
  • Manicotti Florentine

Fish

  • Stuffed Flounder w/ Crab Imperial
  • Broiled Tilapia w/ Tomato Caper Butter Sauce
  • Deviled Crab Cakes w/ Roasted Red Pepper Cream Sauce
  • Grilled Salmon Teriyaki
  • Flounder Francaise w/ Lemon Butter Sauce

Veal

  • Veal Parmesan
  • Veal Picatta w/ Lemon, White Wine Sauce, Capers and Butter
  • Veal Marsala w/ Wild Mushrooms
  • Veal Francaise w/ Lemon Butter Sauce 

Starches (Select 1)

  • Potato Au Gratin
  • Garlic Cheddar Mashed Potatoes 
  • Potato Pancakes w/ Sour Cream
  • Wild Rice Pilaf
  • Boiled Potatoes w/ Dill and Butter
  • Roasted Red Bliss Potatoes w/ Fresh Herbs

Vegetables (Select 1)

  • Vegetable Medley (Broccoli, Cauliflower, Carrots, Zucchini and Squash)
  • Green Beans w/ Toasted Almonds
  • Glazed Baby Carrots
  • Roasted Vegetables (Broccoli, Cauliflower, Carrots, Zucchini. Yellow Squash and Onions)
  • Broccoli w/ Cheese
  • Buttered Corn

Maitre D’ Service
Your Maitre D’ will provide the Bride and Groom with “Royal” service throuout your reception and make sure you are in the right place at the right time

Cocktail Hour
Stationed Cold Hors d’ouvres and an assortment of delicious butlered hot Hors d’oeuvres served to your guests as they await the arrival of the Bride and Groom.

Top Shelf Open Bar
Enjoy Five Hours top shelf open bar including premium liquors, cordials, wines and mixed drinks, and domestic and imported beer.

Table Linens
All tables are set with China and fine Silverware. White or Ivory Table Cloths will dress your table as well as your choice of colored napkins. 

Wedding Cake
Enjoy your wedding cake provided from one of our specialty bakeries. Choose from our Cake gallery.

Centerpieces
Your choice of Floral Centerpieces or Set of Crystal Candles on each table.

DJ Services
Our Disc Jockey Services will provide entertainment throughout your event.

Up Lighting
Complimentary up lighting will be provided to enhance the elegance of your reception

Gourmet Sweet Table
Lavish Viennese Table -to include: sliced Fruit with yogurt dip, Assorted Cakes / Pastries, Chocolate Covered Strawberries, Mini Cannolis, Creme Puffs, Sorbet and Chocolate Mousse

Chair Covers
One Piece Spandex Chair Cover in Ivory or White

Additional Options
Photo Booth
Photographer
Valet Service
Limo Service
Videographer
Room Ceremony

Download Menu

* (minimum 125 people) *

Pricing Per Person

Friday Evening – $105 per person (plus Tax & Gratuity)
Saturday Afternoon – $105 per person (plus Tax & Gratuity)
Saturday Evening – $120 per person (plus Tax & Gratuity)
Sunday – $105 per person (plus Tax & Gratuity)


Appetizers

Fresh Fruit Cup

or

Choice of Soup (Select 1) 
Minestrone, Cream of Chicken, Tomato Florentine, Beef Barley, Wedding Soup

Salads (Choice of  1)

House Salad OR Caesar Salad

Assorted Breads and Rolls, Freshly Brewed Coffee, Decaf and Tea will also be served.

Vegetarian Meals available upon request

Entree Selections (Select 2)

  • Lobster Tail
  • Surf-N-Turf
  • Stuffed Breast of Capon
  • Prime Rib of Beef
  • Broiled Filet Mignon
  • Chicken Florentine
  • Broiled Flounder with Crab Stuffing
  • Grilled Salmon with White Wine Sauce
  • Chicken Parmesan
  • Veal Marsala with Wild Mushrooms
  • Veal Picante
  • Veal Francaisé with Lemon Butter Sauce

Vegetables (Select 1)

  • Vegetable Medley (Broccoli, Cauliflower, Carrots, Zucchini & Squash)
  • Fresh Asparagus Hollandaise
  • Beans Almondine
  • Steamed Broccoli with Cheese

Starch (Select 1)

  • Roasted Red Bliss Potatoes with Fresh Herbs
  • Potatoes Au Gratin
  • Twice Baked Potato with Chives
  • Wild Rice Pilaf

Gourmet Sweet Table (Select 1)

New York Style Cheesecake
Chocolate Cake
Carrot Cake
Tiramisu
Trio of Dessert Shooters


Maitre D’ Service
Your Maitre D’ will provide the Bride and Groom with “Royal” service throuout your reception and make sure you are in the right place at the right time

Cocktail Hour
A gourmet display of hot hors d’oeuvres will be served butler style, in addition to a display of cold stationed appetizers for the first hour while your guests are awaiting the introduction of the bridal party.

Top Shelf Open Bar
Enjoy Five Hours top shelf open bar including premium liquors, cordials, wines and mixed drinks, and domestic and imported beer.

Table Linens
White or Ivory floor length table clothes will dress your tables as well as your choice of colored napkin.

Wedding Cake
Enjoy your wedding cake provided from one of our specialty bakeries. Choose from our Cake gallery.

Centerpieces
Our florist will create beautiful fresh flower centerpieces matching your colors with a candle to be displayed on each table and presented to your guests to take home. (Additional Options available)

DJ Services
Our DJ Services are provided by industry leaders and offer the best in DJ entertainment.

Up Lighting
Complimentary up lighting will be provided to enhance the elegance of your reception.

Chair Covers
One piece Spandex White or Ivory.

Download Menu

* (minimum 50 people) *

Pricing Per Person

Friday Evening – $95 per person (plus Tax & Gratuity)
Saturday Afternoon – $95 per person (plus Tax & Gratuity)
Saturday Evening – $110 per person (plus Tax & Gratuity)
Sunday – $95 per person (plus Tax & Gratuity)

Buffet is presented for Two hours; Bridal Table and Parents table will be served sit down style


Salad Selection:

Garden Salad (Plated)
or
Caesar Salad (Plated)

Vegetarian Meals Upon Request

Buffet Also Includes:

Assorted Breads & Rolls, Fresh Brewed Coffee, Decaf and Tea, Soda & Iced Tea

Buffet Menu to Include (Choice of 4 Entrees)

Hand carved by our Chef

  • Top Round of Beef with green peppercorn sauce
  • Grilled Flank Steak with wild mushroom demi glaze
  • Roasted Turkey Breast with giblet gravy
  • Herb crusted loin of pork with Au Jus
  • Honey Glazed Smoked Ham with Bourbon Dijon sauce

Poultry

  • Chicken Florentine with Spinach in a Pesto Cream Sauce
  • Grilled Lemon Herb Chicken 
  • Chicken Cacciatore with White Rice
  • Chicken Marsala
  • Grilled Chicken Bruschetta
  • Chicken Saltimbucca topped with Prosciutto, wild mushrooms & Marsala wine sauce
  • Chicken Oscar served with Grilled Asparagus, and Jumbo Lump Crab meat topped with Creamy Hollandaise sauce
  • Chicken Stir Fry over Rice
  • Chicken Parmesan
  • Grilled Chicken Pesto with Spinach & Tomatoes
  • Roasted Turkey Breast with Giblet Gravy

Beef

  • Grilled London Broil with Mushroom Cabernet Demi Glaze
  • Beef Stroganoff over Egg Noodles
  • Braised Short Ribs
  • Pepper Steak with Rice 

Veal

  • Veal Parmesan
  • Veal Marsala with wild mushrooms
  • Veal Picatta with lemon, white wine, capers and butter
  • Veal Francaise with lemon butter sauce

Fish

  • Stuffed Flounder with Crab Imperial
  • Broiled Tilapia with Tomato Caper Butter Sauce
  • Flounder Francaise with Lemon Butter Sauce
  • Deviled Crab Cakes with Roasted Red Pepper Cream Sauce
  • Grilled Salmon Teriyaki

Pasta

  • Stuffed Shells in Tomato Sauce
  • Rigatoni Primavera with Roasted Vegetables in Red or White Sauce
  • Baked Ziti al Forno
  • Cheese Tortellini with Pesto Cream Sauce
  • Cheese Ravioli a la Vodka
  • Lasagna Bolognese
  • Chicken & Sausage Scallopini
  • Tortellini Rosa Marie

Starches (Select 1)

  • Roasted red bliss potatoes w/ fresh herbs
  • Potatoes Au Gratin
  • Garlic Mashed Potatoes with Cheddar Cheese
  • Boiled Potatoes with Dill & Butter
  • Potato Pancakes with Sour Cream
  • Wild Rice Pilaf

Vegetables (Select 1)

  • Beans Almondine
  • Broccoli with Cheese
  • Buttered Corn
  • Glazed Baby Carrots
  • Italian Green Beans with Roasted Peppers
  • Steamed Vegetable Medley (broccoli, cauliflower, carrots, zucchini and yellow squash)
  • Roasted Vegetables (broccoli, cauliflower, carrots, zucchini, yellow squash and onions)

Dessert

Lavish Viennese Table – to include:
Sliced Fruit with yogurt dip, Assorted Cakes/Pastries, Mini Cannolis, Creme Puffs, Sorbet and Chocolate Mousse.


Maitre D’ Service
Your Maitre D’ will provide the Bride and Groom with “Royal” service throughout your reception and make sure you are in the right place at the right time.

Cocktail Hour
Station Cold Hors d’ouvres and an assortment of delicious butlered Hot Hors d”oeuvres served to your guests as they await the arrival of the Bride and Groom.

Top Shelf Open Bar
Enjoy five hours Top Shelf Open Bar including premium liquors, cordials, wines and mixed drinks and domestic and imported Beer.

Wedding Cake
Enjoy your wedding cake provided from one of our specialty bakeries. Choose from our Cake Gallery.

Gourmet Sweet Table
Lavish Viennese Table – to include:
Sliced Fruit with yogurt dip, Assorted Cakes/Pastries, Mini Cannolis, Creme Puffs, Sorbet and Chocolate Mousse.

Table Linens
All Tables are set with China and Fine Silverware.
White or Ivory Table Cloths will dress you table
Your choice of colored napkin.

Chair Covers
Spandex One Piece Chair Cover with your choice of white or ivory.

Additional Options
Disc Jockey
Up Lighting
Valet Service
Limo Service
Photographer
Photo Booth

Download Menu

Times

11:00 am – 3:00 pm OR 12:00 pm – 4:00 pm

Brunch Pricing Per Person

50+ people  – $65.95 per person (plus Tax & Gratuity)
Children (ages 4-12) – $39.95 per person (plus Tax & Gratuity)
Children (ages 3 and under) – FREE!

* Minimum 50 People *

Dietary Meals available upon request


This delicious menu will dazzle you and your guests with an incredible selection of food, sure to please everyone.

Assorted Baked Goods
Assorted Bagels
Danish
Assorted Muffins
Croissants
Assorted Tarts
Assorted Pastries
Fresh Bread & Rolls

Breakfast Buffet Included
Custom Prepared Omelettes by our Chef
Scrambled Eggs
Home-fries
Applewood Smoked Bacon
Country Ham
Grilled Sausage Links
Texas French Toast with Cinnamon
Belgian Waffles
Hot Cakes

Brunch Entrees Included
Broiled Flounder with Lobster Sauce
London Broil with Mushroom Gravy
Roasted Red Bliss Potatoes
Vegetable
Chicken (Select 1): Stuffed Chicken Supreme, Chicken Marsala, Chicken Parmesan

Chicken Entree (Choice of 1)
Stuffed Chicken Supreme
Chicken Parmesan
Chicken Marsala with Mushrooms

Vegetables (Choice of 1)
Vegetable Medley (Broccoli, Cauliflower, Carrots, Zucchini & Squash)
Broccoli with Cheese
Green Beans Almondine
Buttered Corn
Glazed Baby Carrots
Italian Green Beans with Roasted Red Peppers
Roasted Vegetables (Broccoli, Cauliflower, Carrots, Zucchini, Onions & Squash)

Potato (Choice of 1)
Roasted Red Bliss Potatoes
Cheddar Mashed Potatoes

Assorted Juices & Beverages
Orange Juice
Grapefruit Juice
Cranberry Juice
Tomato Juice
Soda
Iced Tea
Coffee (Decaf or Regular)
Hot Tea
Punchbowl (Select 1): Malibu Bay Breeze, Fuzzy Naval, Mimosa

Included Extras
Bridal Head Table
Chair Covers – One Piece Spandex Chair Cover in Ivory or White
Table Linens
Wedding Cake
Centerpieces – Floral Centerpieces or Two Crystal Candle Holders

Additional Options
Photo Booth
Photographer
Videographer
Limo Service
Valet Service
Room Ceremony
Beer & Wine
Full Service Bar
Disc Jockey
Lavish Sweet Table

Download Menu